The best way to store bread.
For everyday freshness
A breathable, natural fabric bag is ideal.
Linen and cotton allow your bread to:
- release excess moisture
- maintain a crisp crust
- stay fresh without sweating
Perfect for daily use and countertop storage.
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For longer-lasting softness
A beeswax-lined bag creates a more protective environment.
Our beeswax bags:
- gently hold in moisture
- help prevent bread from drying out
- are ideal for storing sliced or softer loaves
Best for extending freshness slightly longer.
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Understanding the difference
Linen & Cotton Bags
- breathable
- keep crust crisp
- best for fresh, crusty loaves
Beeswax Bags
- lightly sealed
- retain more moisture
- best for softer bread or longer storage
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Which should you choose?
- Love a crisp sourdough crust? → Linen or Cotton
- Want your bread to stay soft for longer? → Beeswax Bag
- Want flexibility? → Many customers use both depending on the loaf
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Freezing bread
All of our bags can be used as part of your bread storage routine.
- Use your linen or cotton bag for daily storage
- Use your beeswax bag when sealing before freezing or storing longer
